These homemade pizza bases are approximately 20-23cm in diameter, prebaked and topped with homemade tomato sauce before being packaged and frozen.
Shelf life 1-2 months in freezer (because the tomato sauce is homemade it tends to show signs of freezer burn)
Cooking instructions: Place frozen pizza on a baking sheet (using the baking paper round supplied), add toppings and bake in a pre-heated oven at 180’C for approximately 10-15 minutes or until cheese has melted and base is crisp to the touch.